Hi, I'm Sarah Becan, a comics artist, illustrator, and author based in Chicago.
I'm passionate about food illustration, recipe comics and comic book cookbooks.
Let's Make Cocktails!
Let's Make Bread!
Let's Make Dumplings!
Let's Make Ramen!
Restaurant Business Magazine: Flavors to Watch
Cincinnati Magazine - Dishing on the Classics
Yusho Newsletter Comics
The Best Thing I Ate
"Da Best Fest" - Chicago Culinary Heritage
The Happy Isles, a Magic Puzzle
Stockholm is Sauceome, a Travelogue
Fat Rice Poster Series
Eater.com Tiki Culture Illustrations
The Darkest Underdark, a Dungeons & Dragons Puzzle
The Adventures of Fat Rice
Trike Noodle & Sushi Menu
Saveur Magazine, Montréal Travelogue
Birrieria Zaragoza
Antique Taco
Yusho Kikusui Sake Cans
Fat Rice Hot Sauces
Marz Brewing “Ill Peripheral” Label
Chicago Magazine, Sandwich City
I Think You're Sauceome
Marz Brewing "Fortune & Fame" Label
Tokiwa Imports Cocktail Book
Saveur Magazine, Sweets & Snacks Expo
Needle Work, for GiveAShirt
Tokiwa Imports Postcards